Muscle Foods: Meat Poultry and Seafood Technology

Springer
Title Muscle Foods: Meat Poultry and Seafood Technology
ISBN 0412986418
Author Breidenstein, Burdette C.; Kotula, Anthony W.; Kinsman, Donald M.
Binding Hardcover
Publisher Springer
Publisher Year
Publisher Location
Condition Fine
Description 0412986418 First edition. * Fine.

$200.00

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