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A dictionary of cooking;: Approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils,

$28.00
Title A dictionary of cooking;: Approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils,
ISBN 0696580128
Author De Sola, Ralph
Binding Hardcover
Publisher Meredith Press
Publisher Year 1969-01-01
Condition Very Good
Description 0696580128 First edition. Very good in good torn chipped dust jacket.


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